Ingredients:
- 300 grams of black sticky tape
- 100 grams of granulated sugar
- 300 ml thick coconut milk
- salt to taste
- wax paper for wrapping
How to Make:
- Cook the sugar, coconut milk, tape, and salt until thick and smooth. Lift.
- Take a tablespoon of dough and wrap with wax paper that has been spread with oil, Store in a jar. serve.







